A delicious recipe of seafood paella. We fry the sea bream and put it on the top when the rice is ready to have this amazing combination of two ingredients perfectly cooked.
Recipe
Octopus and pancetta paella
An unusual Paella. A combination of sea and mountain, pork belly and Octopus. Also the fried onion adds a lovely sweetness to this great paella.
Recipe
Pheasant , cauliflower and “ Muixernons” ( Fairy ring mushrooms) Paella
I always loved game Paellas. Really rich in flavour . If you have time and leave it simmering so the pheasant is really tender , you gonna have an amazing stock and its gonna be one of this paella that you remember for a long time